The Highland Farmers’ Market – Meat Up at the Market!

  

 

Meat Up at the Market!

Friday, June 7th, 3:30 – 6:00

The Highland Center Pavilion

 

Need some local meat for your summer grilling or special meals? Then stop by the Market this Friday and celebrate all the products raised and produced right here! The finest in seasonal produce, plants, flowers baked goods and more available as well!

 

Alleghany Meats and general manager Chris Fuller have made a huge positive impact on local food – Chris has an exciting new opportunity to pursue, and will be relocating to LA soon. Chris and his wife Adrienne will be at the Market Friday – be sure to stop by to show your appreciation and wish them the best in the future! 

 

Live Entertainment – Enjoy the traditional music of Andy Holmaas and Friends!

 

Scheduled Vendors:

Bruce Folks – Maple products, baked goods, fudges, cookies

Church Hill Produce – USDA inspected beef, honey, lettuce, onions, zucchini, squash, cucumbers, strawberries

Cress Farm – USDA inspected lamb

Ginseng Mountain Farm – USDA inspected lamb and beef, grilling marinade

Healing Farm – USDA inspected beef 

Justin Neil – USDA inspected pork sausage

Melissa Ailstock – Plants 

Mountain Pastures – All natural lotion and lip balm

Riven Rock Farm – USDA inspected beef, honey, eggs

Sarahcycled – All natural soaps and lotion bars

Scott Neil – Eggs

Southernmost Maple – Pork BBQ, milkshakes, baked goods

Thrive Farm – Plants and flowers

Va Trout Co – Allegheny mountain trout fillets

Vendors and products subject to change

 

 

Next Week – Fit as a Fiddle!

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