Category Archives: Events

Family Cooking Classes Conclude

For the past 6 weeks, a group of Highland families participated in Family Cooking Classes at The Highland Center. Kaye Stiltner of Virginia Cooperative Extension taught the classes and provided free groceries, Allegheny Mountain School Fellows taught youth about healthy … Continue reading

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Discovering Fermentation

Thanks to Allegheny Mountain School for a great presentation on fermentation by Dawn Story, owner of Farmerstead Ferments and Chelsea Wakstein, Phase II AMS Fellow. In case you missed it, here are the recipes they shared. Fermented Salsa Sour Pickles … Continue reading

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