THANK YOU to everyone who supported us during previous Annual Maple Festivals! In addition to local sources of meat, we were able to secure local produce including onions, root veggies, squash, garlic, apples, maple syrup, and greens. Meals highlighted local producers for the many guests that dine in the Center. Thank you to the following donors and producers for making these events a success!
Healing Farm: Beef
Cress Farm: Lamb
Meadow’s Pride Farm: Lamb & Potatoes
High Road Sheep Farm: Lamb
Allegheny Mountain Institute: Onions, Peppers, Eggs
Petra Plantation: Pumpkin
Thrive 365: Salad Greens (Spinach and Claytonia)
Bruce’s: Maple Syrup
A big thank you to Friendly City Food Coop, of Harrisonburg, VA for sourcing and providing organic and local produce including garlic, apples, celery, carrots, potatoes, and milk.
Bulk goods were purchased through Mountain Foods, an affordable, bulk, all natural or organic foods buying club and a program of the Center.
Here are our recipes if you would like to try any part of the meal at home: